Norwin School District
Week of Feb. 18
Meals for students are 80 cents for breakfast and $1.55 for lunch. Reduced prices are 40 cents for breakfast and 40 cents for lunch.
Milk is 40 cents and comes in the following choices: whole, 2 percent white, skim, Lactaid, 1 percent strawberry, 1 percent chocolate and 1 percent vanilla.
Elementary schools
Peanut butter and jelly sandwiches are available daily.
MONDAY: No school.
TUESDAY: Bosco pepperoni and cheese sticks with sauce or honey barbecued rib sandwich, golden corn, sliced pears and milk.
WEDNESDAY: Tostitos nachos grande or mini potato and cheese pierogie, glazed carrots, fruited Jell-O and milk.
THURSDAY: Spaghetti with meat sauce and garlic breadsticks or baked Italian hoagie, tossed side salad, grapefruit halves and milk.
FRIDAY: Fish sticks or corn dog on a stick, cauliflower au gratin, assorted fruit juice and milk.
Intermediate and middle schools
Additional entrees that are available daily include chicken patty or hamburger on a bun, pizza, chicken salads and peanut butter and jelly sandwich.
MONDAY: No school.
TUESDAY: Bosco pepperoni and cheese sticks with sauce or honey barbecued rib sandwich, golden corn, sliced pears and milk.
WEDNESDAY: Tostitos nachos grande or mini potato and cheese pierogie, glazed carrots, fruited Jell-O and milk.
THURSDAY: Spaghetti with meat sauce and garlic breadsticks or baked Italian hoagie, tossed side salad, grapefruit halves and milk.
FRIDAY: Fish sticks or corn dog on a stick, cauliflower au gratin, assorted fruit juice and milk.
High school
Meals for students are $1.10 for breakfast and $1.80 for lunch. Reduced prices are 40 cents for breakfast and 40 cents for lunch.
Daily Deli Merchant items include Norwin hoagie, turkey and provolone hoagie, Uncrustables, buffalo chicken salad with roll and assorted salads with roll.
Two sides can be selected from the garden cold vegetable and fruit cart or the dessert cart. Milk for 40 cents includes whole, 2 percent white, skim, strawberry and 1 percent chocolate.
A la carte items include chicken entrees and sandwiches, Italian and Mexican dishes, french fries and onion rings.
MONDAY: No school.
TUESDAY: Country chicken bowl or ham and cheese croissant, seasoned peas, sliced peaches and milk.
WEDNESDAY: Chicken or vegetable fajitas or fiestada Mexican pizza, golden corn, fresh whole fruit and milk.
THURSDAY: Mini pancakes and sausage or flapsticks, hash brown triangles, pineapple tidbits and milk.
FRIDAY: Fish sticks or pizza bagels, coleslaw, orange slices and milk.